1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 78.9 mcg | 394% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Toast Salami Cheese is a savory dish featuring slices of salami, melted cheese, and toasted bread. Typically enjoyed as a quick snack or light meal, it combines the rich, tangy flavor of cured meat with the creamy, satisfying texture of cheese. Originating from European cuisine, it has become a global comfort food staple due to its simplicity and versatility. While salami is a source of protein and essential minerals like zinc and B vitamins, it is also high in sodium and saturated fats. Cheese adds calcium and protein but varies in fat content depending on the type used. Pairing it with whole-grain bread can increase fiber content, making it a more balanced option. Toast Salami Cheese is best enjoyed in moderation as part of a well-rounded diet. For a healthier variation, leaner deli meats and reduced-fat cheese can be substituted, along with fresh greens as complementary toppings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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