1 serving (25 grams) contains 112 calories, 1.8 grams of protein, 3.8 grams of fat, and 17.5 grams of carbohydrates.
Calories |
1125 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 17.5 g | 87% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 175 g | 63% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 62.5 g | ||
| protein | 17.5 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125 mg | 9% | |
| Iron | 7.5 mg | 41% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tiger Original Biscuits are a popular snack originating from Southeast Asia, crafted to deliver a flavorful and energy-packed treat. Made primarily with wheat flour, sugar, palm oil, and milk powder, these biscuits are fortified with essential vitamins like calcium and vitamin D to support growth and energy needs. Their mildly sweet taste and crispy texture make them a favorite among children and adults alike. Conveniently portioned, Tiger Biscuits are often enjoyed as a quick snack or alongside tea, reflecting their versatile role in global snacking culture. While they provide a source of carbohydrates and some vitamins, they are also relatively high in sugar and fat, which may need moderation in consumption. As part of a balanced diet, they can offer quick energy but are best complemented by nutrient-dense foods for overall health.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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