1 serving (28 grams) contains 70 calories, 13.0 grams of protein, 1.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
375 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.4 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 106.6 mg | 35% | |
| Sodium | 1558.9 mg | 67% | |
| Total Carbohydrates | 26.8 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 32.1 g | ||
| protein | 69.6 g | 139% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 7.7 mg | 42% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Teriyaki beef jerky is a dried, seasoned meat snack that originates from the centuries-old practice of preserving meat through dehydration. Traditionally associated with Japanese cuisine due to its teriyaki flavoring—usually made from soy sauce, sugar, ginger, and garlic—it is now a globally popular snack. High in protein and relatively low in carbohydrates, teriyaki beef jerky provides a convenient and portable source of nutrition. A typical serving (28g) contains approximately 9-12g of protein, depending on the brand, alongside small amounts of fat and sugar from the teriyaki marinade. It’s a flavorful option for those seeking quick energy with satisfying savory notes.
Store in a cool, dry place in an airtight container. For optimal freshness, consume within the recommended timeframe after opening.
Yes, teriyaki beef jerky is a high-protein snack. A typical serving size of 1 ounce (about 28 grams) contains approximately 9-12 grams of protein, depending on the brand. This makes it an excellent choice for those looking to increase their protein intake quickly and conveniently.
Teriyaki beef jerky may not be ideal for strict keto diets as it often contains added sugars from the teriyaki sauce. On average, one serving can have 5-8 grams of carbohydrates, which could take up a significant portion of your daily carb allowance on keto.
Teriyaki beef jerky can be a healthy high-protein snack, but it has some concerns. It is typically high in sodium, with a single serving containing 600-800 mg, which is about 25-35% of your daily limit. Additionally, added sugars from the teriyaki marinade can contribute to increased calorie content and impact blood sugar levels.
A standard serving size of teriyaki beef jerky is about 1 ounce (28 grams), which provides 60-100 calories, depending on the brand. Eating one to two servings is generally recommended for a snack, but consuming larger portions may lead to excessive sodium or sugar intake.
Teriyaki beef jerky is seasoned with teriyaki sauce, which usually adds sweetness and extra flavor but also increases sugar and sodium content compared to regular beef jerky. Regular beef jerky tends to be lower in carbs and sugar, making it a better choice for low-carb diets like keto.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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