1 serving (62 grams) contains 70 calories, 2.0 grams of protein, 5.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
269.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 538.5 mg | 23% | |
| Total Carbohydrates | 15.4 g | 5% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 3.8 g | ||
| protein | 7.7 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 76.9 mg | 5% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 192.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Taste of Inspiration Red Pepper Hummus is a vibrant blend of creamy chickpeas, roasted red peppers, tahini, and zesty spices, inspired by Mediterranean cuisine. Packed with plant-based protein and fiber, chickpeas are a nutritious base that supports digestion and heart health. Tahini, made from ground sesame seeds, adds richness and healthy fats, while roasted red peppers bring a natural sweetness and a dose of vitamin C. The smooth texture and smoky flavor make it a versatile dip or spread, perfect for pairing with veggies, crackers, or pita bread. While generally considered wholesome, it’s best enjoyed in moderation as it contains oils and salt that add calories and sodium. An excellent choice for those seeking a satisfying snack or appetizer with bold flavors and health-conscious ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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