1 serving (100 grams) contains 120 calories, 0.5 grams of protein, 0.2 grams of fat, and 30.0 grams of carbohydrates.
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 59.5 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tangerine Sorbet is a refreshing, dairy-free dessert made from vibrant tangerine juice, water, and a touch of natural sweeteners. Rooted in French cuisine, sorbet has long been celebrated for its light texture and fruity flavors. This variation captures the bright citrus tang of tangerines, offering a burst of vitamin C, antioxidants, and hydration in every spoonful. Its simple ingredients make it a vegan-friendly option, free of fats or heavy creams found in traditional ice creams. While tangerine sorbet is generally a low-calorie treat, it can contain added sugars depending on the recipe, so portion control is recommended for those monitoring sugar intake. Perfect after a meal or as a palate cleanser, tangerine sorbet combines zesty sophistication with a nutritious twist, making it as delightful as it is energizing.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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