1 serving (150 grams) contains 150 calories, 5.0 grams of protein, 2.5 grams of fat, and 30.0 grams of carbohydrates.
Calories |
236.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 15.8 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Strawberry oatmeal combines whole grain oats and fresh strawberries, offering a wholesome, nutritious breakfast option that is both satisfying and delicious. This dish draws on the simplicity of Western cuisines, especially popular in North America and Europe, where oatmeal-based meals are staples for a hearty start to the day. Nutritionally, oatmeal provides a rich source of complex carbohydrates, dietary fiber (specifically beta-glucan), and small amounts of protein, while strawberries add essential vitamins like vitamin C, folate, and antioxidants. Together, these ingredients form a nutrient-dense meal that supports sustained energy, digestive health, and overall well-being while being naturally low in fat and cholesterol-free.
Store rolled or steel-cut oats in an airtight container in a cool, dry place. Fresh strawberries should be refrigerated and consumed within 3-5 days. Prepare oatmeal fresh and add strawberries right before serving for optimal texture and flavor.
Strawberry oatmeal typically contains around 150-250 calories per serving (1 cup), depending on added ingredients like sugar or milk. It provides around 3-6 grams of protein, 3-4 grams of fiber, and is rich in vitamins like vitamin C from strawberries and B vitamins from oats. It also contains minerals such as iron, calcium, and magnesium.
Yes, strawberry oatmeal can be made vegan if you use non-dairy milk, such as almond or oat milk, instead of regular milk. Ensure no animal-derived ingredients (like honey) are added, and it's a nutritious vegan option that's plant-based and satisfying.
Strawberry oatmeal is a heart-healthy breakfast option because it is rich in soluble fiber, which helps lower cholesterol levels. The antioxidants and vitamin C from strawberries support immune health, while the whole grains in oats provide long-lasting energy and improve digestion.
A standard serving size of strawberry oatmeal is about 1 cup of cooked oatmeal with a handful (about 1/2 cup or 75g) of fresh strawberries. This portion balances calories (around 150-250) and nutrients for most people while providing a satisfying meal.
Strawberry oatmeal offers additional vitamins, especially vitamin C, and natural sweetness compared to plain oatmeal. While plain oatmeal is versatile and lower in sugar, adding fresh strawberries enhances flavor and provides extra antioxidants and fiber without significantly increasing calories.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.