1 serving (150 grams) contains 120 calories, 2.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 4.7 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 126.2 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Stir-fried ladies’ finger, also known as okra, is a popular dish in various cuisines, particularly in South Asian, African, and Middle Eastern cooking. The main ingredient, okra, is a green vegetable known for its slimy texture when cooked, making it a popular thickening agent in gravies and stews. Nutritionally, okra is low in calories and high in fiber, vitamins C and K, and antioxidant compounds. When stir-fried, it is often combined with spices, garlic, and onions, retaining most of its nutrient density while providing a flavorful, nutrient-rich dish.
Store fresh okra in a paper or plastic bag in the refrigerator for up to 4 days. Wash and dry just before cooking to prevent spoilage.
Stir-fried ladies finger is low in calories, with around 50-70 calories per serving (1 cup, cooked depending on added oil). It's rich in dietary fiber (around 3-4 grams), vitamin C, and vitamin K. It also contains small amounts of protein (2-3 grams) and is a good source of antioxidants like polyphenols.
Yes, stir-fried ladies finger can fit into a keto diet if prepared with minimal carbohydrate-rich additions. While ladies finger is naturally low in carbs (approximately 6 grams of carbs per cup, including 3 grams of fiber), be cautious with ingredients like sauces containing added sugars.
Stir-fried ladies finger offers several health benefits. It supports digestive health due to its high fiber content, aids in blood sugar regulation thanks to its low glycemic index, and provides antioxidants that promote overall health. Additionally, its vitamin C content supports immune function, while vitamin K may improve bone health.
A typical serving size for stir-fried ladies finger is one cup of cooked vegetables, which is around 100-120 grams. Pairing it with a protein source and other veggies can create a balanced meal, while keeping calorie consumption to a healthy level.
Stir-fried ladies finger retains more flavor and can have a slightly crispier texture than boiled ladies finger. However, stir-frying often requires oil, adding extra calories, whereas boiling is a calorie-free cooking method. To retain nutrients, minimal oil and quick stir-frying at high heat are recommended.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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