1 serving (58 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
491.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.4 g | 21% | |
| Saturated Fat | 10.2 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.0 mg | 13% | |
| Sodium | 491.8 mg | 21% | |
| Total Carbohydrates | 73.8 g | 26% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 32.8 g | ||
| protein | 8.2 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 82.0 mg | 6% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 123.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Starbucks Vanilla Scone is a classic bakery treat inspired by traditional British cuisine, offering a delicate balance of sweetness and richness. Made with a blend of wheat flour, butter, sugar, and cream, each scone has a soft, flaky texture with a golden exterior. It’s lightly flavored with vanilla and topped with a glossy vanilla icing for an extra touch of indulgence. While it’s a satisfying choice for a quick breakfast or afternoon snack, this scone is relatively high in calories, sugars, and saturated fats, making it an occasional indulgence rather than a daily staple. Pair it with a coffee or tea for an elevated treat, and consider balancing it with lighter options throughout the day for a well-rounded diet. Perfect for fans of buttery baked goods, the Vanilla Scone delivers irresistible flavor in every bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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