1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spinach pizza is a variation of traditional pizza featuring spinach as a key topping, originating from Italian cuisine but now popular worldwide as a nutrient-dense option. The base, typically made from wheat flour, is topped with tomato sauce, cheese, and fresh or cooked spinach. This combination offers a balanced profile of macronutrients, including carbohydrates, protein, and fats. Spinach contributes significantly to the micronutrient content, being rich in vitamins A, C, and K, as well as iron, calcium, and dietary fiber. The overall nutritional profile can vary depending on the type of crust, cheese, and additional toppings used, but spinach adds a low-calorie, nutrient-rich boost to this dish, making it a healthier pizza option when enjoyed in moderation.
Store spinach pizza in an airtight container in the refrigerator for up to three days. Reheat in an oven at 350°F (175°C) to maintain crispness, or use a microwave for convenience.
Spinach pizza typically contains around 200-300 calories per slice, depending on the crust and toppings used. It provides about 7-10 grams of protein per slice, 20-40 grams of carbohydrates, and around 8-15 grams of fat. It’s also a good source of vitamin A, vitamin C, and iron from the spinach.
Spinach pizza is suitable for vegetarians as it often contains no meat. However, for vegans, it would need to be prepared without regular cheese, substituting with vegan cheese or omitting cheese entirely. Always check the crust ingredients to ensure it is vegan-friendly, as some may contain dairy or eggs.
Spinach pizza can offer health benefits like antioxidants, fiber, and vitamins from the spinach, which support eye health, bone strength, and immune function. However, concerns include potential high levels of sodium and saturated fats, depending on the cheese and toppings used, which might be an issue for people monitoring heart health.
A common serving size is 1-2 slices, depending on the thickness of the crust and your dietary goals. For a balanced meal, pair it with a side salad or steamed vegetables, as eating more than 2-3 slices could lead to excessive calorie and sodium intake.
Spinach pizza is generally healthier than traditional cheese pizza due to the added spinach, which boosts vitamin and mineral content. However, the overall healthiness depends on how it’s prepared—spinach pizza can still be high in calories and fat, especially if made with a thick crust and extra cheese.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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