1 serving (30 grams) contains 120 calories, 6.0 grams of protein, 4.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 118.1 g | 42% | |
| Dietary Fiber | 15.7 g | 56% | |
| Sugars | 15.7 g | ||
| protein | 47.2 g | 94% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 7.9 mg | 43% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Proteins Cracker combines bold flavors with balanced nutrition, offering a satisfying snack inspired by global cuisines. Made from a blend of protein-rich lentils and chickpeas, this crispy cracker is seasoned with a fiery mix of chili, smoked paprika, and a hint of garlic for a zesty kick. Packed with plant-based proteins and dietary fiber, it supports muscle health and digestion, making it a smart choice for active lifestyles. The crackers are baked, not fried, reducing unnecessary fats, while remaining gluten-free to cater to various dietary needs. Though low in refined sugars, the spice level may not suit mild palettes or those with sensitivities to heat. Perfect for on-the-go snacking or pairing with dips, Spicy Proteins Cracker offers a guilt-free option for indulgent crunch while bringing a flavorful twist to healthy eating.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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