1 serving (113 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
729.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.2 g | 40% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 62.5 mg | 20% | |
| Sodium | 625.0 mg | 27% | |
| Total Carbohydrates | 93.8 g | 34% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 41.7 g | ||
| protein | 10.4 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 104.2 mg | 8% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the comforting flavors of our Sourdough Pumpkin Chocolate Chip Scones, a hearty twist on classic fall baking. These scones combine the tangy richness of sourdough starter with the natural sweetness of pumpkin puree, creating a moist, flavorful base. Studded with decadent chocolate chips and lightly spiced with cinnamon and nutmeg, they bring a touch of warmth to every bite. Inspired by European baking traditions, they embody the fusion of wholesome ingredients and seasonal flair. While these scones deliver a dose of fiber and Vitamin A from the pumpkin, and probiotics from the sourdough, they also contain butter and sugar, making them an occasional treat rather than an everyday choice. Perfect for breakfast, brunch, or a cozy snack, they offer a balance of indulgence and nourishment to savor during sweater weather seasons.