1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1419.6 mg | 61% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Sandwich with Sausage and Cheese is a hearty and flavorful option originating from Western culinary traditions, often associated with comfort food. It typically features savory sausage, melted cheese, and a variety of toppings such as lettuce, tomato, or condiments, all layered between slices of bread or a bun. Depending on the preparation, bread choices can range from white to whole-grain, and sausage varieties may include pork, chicken, or plant-based alternatives. The sandwich provides a good source of protein and calcium from the sausage and cheese, but it tends to be high in saturated fats, sodium, and calories, making moderation key. Health-conscious diners can opt for leaner sausage, low-fat cheese, and whole-grain bread to boost fiber and reduce fat content. Perfect as a quick meal or snack, it satisfies cravings while offering room for customization to suit dietary preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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