1 serving (200 grams) contains 350 calories, 30.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 470.6 mcg | 2353% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 588.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salmon Royale is a delightful dish that pairs the richness of salmon with flavorful accompaniments for a satisfying meal rooted in European-inspired cuisine. Typically, this dish features a perfectly seared or baked salmon fillet, often served atop a bed of creamy mashed potatoes or herbed rice. It's complemented by a velvety sauce, such as hollandaise, lemon-dill cream, or beurre blanc, and garnished with fresh vegetables like asparagus or green beans for added texture and nutrients. Salmon is an excellent source of omega-3 fatty acids, high-quality protein, and essential vitamins like B12 and D, making it a heart-healthy choice. However, additions like rich cream sauces and buttery sides may increase saturated fat and calorie content, so moderation is key. Whether served at a gourmet dinner or made at home for a special occasion, Salmon Royale combines elegance with wholesome flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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