1 serving (50 grams) contains 225 calories, 2.5 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1064.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 354.9 mg | 15% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 94.6 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salame de Chocolate, a delightful treat from Portuguese and Italian cuisines, is a no-bake dessert loved for its rich flavor and curious resemblance to a cured meat roll. Traditionally crafted with crushed biscuits, cocoa powder, sugar, butter, eggs, and dark chocolate, the mixture is shaped into a log and chilled until firm, then sliced like salami. While indulgent, Salame de Chocolate is calorie-dense due to its high sugar and fat content, making it best enjoyed in moderation. Dark chocolate, a key ingredient, offers antioxidants and potential heart health benefits, though the dessert's overall nutritional profile leans heavily toward a sweet indulgence rather than a health food. With its unique presentation and satisfying combination of textures, this dessert is perfect for special occasions or as an occasional treat to share with friends and family.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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