1 serving (100 grams) contains 350 calories, 10.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.1 g | 61% | |
| Saturated Fat | 28.8 g | 144% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 72.1 g | 26% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 48.1 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 120.2 mcg | 601% | |
| Calcium | 360.6 mg | 27% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Russian Cheesecake Bars, inspired by a traditional Eastern European dessert, offer a rich and creamy treat. These bars typically consist of a soft, tangy filling made from farmer’s cheese, quark, or ricotta, blended with eggs, sugar, and vanilla, all sitting atop a buttery, crumbly shortbread-like crust. While some recipes may include a layer of fruit preserves or sour cream topping, the simplicity of the ingredients emphasizes their wholesome appeal. High in protein due to the cheese and eggs, they can provide a satisfying energy boost. However, the sugar and butter content makes them calorie-dense, which may require mindful portion control. Ideal as an indulgent snack or dessert, Russian Cheesecake Bars showcase the comforting flavors of Slavic cuisine while balancing traditional decadence with a hint of nutritional value.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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