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Roasted turkey meat

Roasted turkey meat

Meat

Item Rating: 75/100

1 serving (85 grams) contains 135 calories, 24.0 grams of protein, 3.5 grams of fat, and 0.0 grams of carbohydrates.

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375.0
calories
66.7
protein
0
carbohydrates
9.7
fat

Nutrition Information

1 cup (236.1g)
Calories
375.0
% Daily Value*
Total Fat 9.7 g 12%
Saturated Fat 2.8 g 14%
Polyunsaturated Fat 0 g
Cholesterol 194.4 mg 64%
Sodium 152.8 mg 6%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 66.7 g 133%
Vitamin D 0 mcg 0%
Calcium 41.7 mg 3%
Iron 3.3 mg 18%
Potassium 694.4 mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

πŸ₯“ Keto friendly
🍯 Low sugar
πŸ§‚ Low sodium
πŸ§‚ Low salt
πŸ₯© High protein
🍞 Low carbs

Source of Calories

0.0%
75.3%
24.7%
Fat: 87 cal (24.7%)
Protein: 266 cal (75.3%)
Carbs: 0 cal (0.0%)

About Roasted turkey meat

Roasted turkey meat is a popular dish known for its tender texture and rich flavor. Native to North America, turkey has been a traditional part of Thanksgiving meals and other celebrations for centuries. Often roasted to perfection, the meat is low in fat and high in protein, making it a staple in various cuisines worldwide. A 3-ounce serving of roasted turkey breast provides about 135 calories, 25 grams of protein, and only 1 gram of fat. It is also a good source of B vitamins, including niacin and B6, as well as minerals like phosphorus and selenium, which support bone health and immunity.

Health Benefits

  • High protein content (25g per 3-ounce serving) supports muscle repair and growth.
  • Rich in B vitamins like niacin (30% DV per serving) and B6 (25% DV per serving), which aid in energy metabolism and brain function.
  • Contains selenium (15% DV per serving), an essential mineral that supports thyroid function and antioxidant defense.

Dietary Considerations

Allergens: None known
Suitable for: Low-fat diets, high-protein diets, gluten-free diets, low-carb diets
Not suitable for: Vegan diets, vegetarian diets

Selection and Storage

Store roasted turkey meat in an airtight container in the refrigerator for up to 3-4 days, or freeze for up to 3 months. Reheat thoroughly before consuming.

Common Questions About Roasted turkey meat Nutrition

Is roasted turkey meat high in protein?

Yes, roasted turkey meat is an excellent source of protein. A 3-ounce serving of skinless roasted turkey breast contains about 25 grams of protein, making it a great option for muscle repair and maintenance.

Can I eat roasted turkey meat on a keto diet?

Yes, roasted turkey meat is suitable for a keto diet since it is naturally low in carbohydrates and high in protein. For example, a 3-ounce serving of turkey breast has zero carbs, making it a keto-friendly option.

What are the health benefits of roasted turkey meat?

Roasted turkey meat is a lean protein source that supports muscle health and satiety. It’s also rich in B vitamins like niacin and vitamin B6, which help with energy production, and contains important minerals like selenium that support immune health. However, watch for high sodium levels in pre-seasoned or processed options.

What is the recommended serving size for roasted turkey meat?

A standard serving size of roasted turkey meat is about 3 ounces, roughly the size of a deck of cards. This portion provides around 125 calories, 25 grams of protein, and just 2 grams of fat when skinless.

How does roasted turkey meat compare to roasted chicken breast?

Roasted turkey breast is slightly leaner than roasted chicken breast, offering around 125 calories and 2 grams of fat per 3 ounces, compared to 140 calories and 3 grams of fat in chicken. Both are excellent protein sources, but turkey is a bit higher in selenium.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.