Nutrition Facts for Baked chicken thighs
Image of Baked chicken thighs

Baked chicken thighs

Item Rating: 70/100

One cup of Baked chicken thighs is around 250 grams and contains approximately 522 calories, 56 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.

Baked Chicken Thighs are a tender and flavorful delight that bring a touch of comfort food to your table. Marinated in a blend of garlic, herbs, and olive oil, these thighs are then roasted to perfection, resulting in a crispy skin and juicy meat. This dish has roots in various cuisines, from Southern BBQ to Mediterranean fare. Packed with protein and essential vitamins, chicken thighs are a nutritious choice, offering rich flavors without excessive calories. Plus, baking them means less oil than frying, making it a healthier option. Enjoy this irresistible dish as a centerpiece for family dinners or meal prep throughout the week!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 522.5
Total Fat 31g 0%
Saturated Fat 8.25g 0%
Polyunsaturated Fat g
Cholesterol 210mg 0%
Sodium 175mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 55.5g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 2.25mg 0%
Potassium 597.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.7%
Protein: 44.3%
Carbs: 0.0%