Blog Research API Download App
Rice kanji

Rice kanji

Breakfast

Item Rating: 73/100

1 serving (250 grams) contains 150 calories, 3.0 grams of protein, 0.5 grams of fat, and 30.0 grams of carbohydrates.

TITAN HAUS

Pure Titanium Kitchenware
🏆 Safest Cutting Board 2025

Why 10,000+ Chefs Switched to Titanium

No Microplastics
Self-Sanitizing
Knife-Friendly
Dishwasher Safe
Plastic: Harbors Bacteria
Wood: Traps Odors
Titanium Cutting Board
$99 $169
Get 40% Off
144.2
calories
2.9
protein
28.8
carbohydrates
0.5
fat

Nutrition Information

1 cup (240.4g)
Calories
144.2
% Daily Value*
Total Fat 0.5 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 9.6 mg 0%
Total Carbohydrates 28.8 g 10%
Dietary Fiber 1.0 g 3%
Sugars 0 g
protein 2.9 g 5%
Vitamin D 0 mcg 0%
Calcium 9.6 mg 0%
Iron 0.5 mg 2%
Potassium 28.8 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

87.7%
8.8%
3.4%
Fat: 4 cal (3.4%)
Protein: 11 cal (8.8%)
Carbs: 115 cal (87.7%)

About Rice kanji

Rice Kanji, a traditional dish with roots in South Asian cuisine, is a simple porridge made by boiling rice in water until it becomes soft and soupy. Often served plain or with seasonings like salt, ginger, or spices, it is a comfort food widely consumed for its easy digestibility and nourishing qualities. Rice Kanji is typically low in calories and fat, rich in carbohydrates, and hydrating due to its high water content, making it an excellent choice for rehydration or recovery during illness. While plain Rice Kanji is gentle on the stomach and suitable for people with dietary sensitivities, it may lack protein, fiber, and essential nutrients unless complemented with dals, vegetables, or other proteins. This dish is a versatile staple that can be adapted to suit various dietary needs while retaining its wholesome, soothing appeal.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.