1 serving (30 grams) contains 50 calories, 2.1 grams of protein, 2.6 grams of fat, and 4.3 grams of carbohydrates.
Calories |
392.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.3 g | 26% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 708.7 mg | 30% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 9.4 g | 33% | |
| Sugars | 0.7 g | ||
| protein | 16.8 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.5 mg | 7% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 472.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Reduced fat houmous is a lighter version of the traditional Middle Eastern dip made from chickpeas, tahini, lemon juice, and garlic. Originating from the Levant region, houmous is a staple in Mediterranean and Middle Eastern cuisines. The reduced fat version typically contains less tahini or oil, resulting in a lower fat and calorie content compared to the classic recipe. Despite the adjustments, it remains a good source of protein, dietary fiber, and various essential nutrients. On average, reduced fat houmous contains around 20-30 calories per tablespoon, offering a healthy, satisfying option for those looking to cut fat intake while enjoying the flavors and nutritional benefits of this versatile dip.
Store in an airtight container in the refrigerator and consume within 3-5 days of opening to maintain freshness.
Reduced fat houmous contains moderate protein levels, with approximately 3-4 grams of protein per 100 grams, depending on the brand. While it's not as high-protein as some foods like legumes or meat, it contributes to daily protein intake, especially in plant-based diets.
Reduced fat houmous may not be ideal for strict keto diets due to its carbohydrate content, which is around 10-12 grams of carbs per 100 grams. However, it can be consumed in moderation in a low-carb diet, provided you carefully monitor your overall daily carb intake.
Reduced fat houmous is a good source of fiber and plant-based protein, offering benefits for digestion and muscle maintenance. It also contains essential nutrients, such as folate and vitamin B6, and uses heart-healthy fats from sesame seeds and olive oil in classic recipes, though the fat content is lower than traditional houmous.
A typical serving size of reduced fat houmous is 2 tablespoons, which is around 30-40 grams and contains approximately 50-70 calories. This portion fits well as a dip or spread while keeping calorie and fat intake controlled.
Reduced fat houmous contains 30-50% less fat than regular houmous, making it a lower-calorie option. However, it may have slightly fewer nutrients or taste differences due to reduced oil content. Always check the label to ensure no excessive additives or fillers were used to replace fat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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