Ramen noodles w egg

Ramen noodles w egg

Dinner

Item Rating: 59/100

1 serving (200 grams) contains 380 calories, 12.0 grams of protein, 14.0 grams of fat, and 52.0 grams of carbohydrates.

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447.1
calories
14.1
protein
61.2
carbohydrates
16.5
fat

Nutrition Information

1 cup (235.3g)
Calories
447.1
% Daily Value*
Total Fat 16.5 g 21%
Saturated Fat 7.1 g 35%
Polyunsaturated Fat 0 g
Cholesterol 223.5 mg 74%
Sodium 1647.1 mg 71%
Total Carbohydrates 61.2 g 22%
Dietary Fiber 3.5 g 12%
Sugars 2.4 g
protein 14.1 g 28%
Vitamin D 47.1 mcg 235%
Calcium 70.6 mg 5%
Iron 3.5 mg 19%
Potassium 235.3 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

54.4%
12.5%
33.0%
Fat: 148 cal (33.0%)
Protein: 56 cal (12.5%)
Carbs: 244 cal (54.4%)

About Ramen noodles w egg

Ramen Noodles with Egg is a comforting dish rooted in Japanese cuisine, combining savory noodles with the added protein of an egg. Typically, ramen noodles are made from wheat flour, water, mineral salts, and sometimes enriched with additional nutrients. The egg can be served poached, boiled, or stirred in, providing essential vitamins like B12, healthy fats, and a boost of high-quality protein. While this dish offers energy and nutrition from the egg, traditional instant ramen noodles are often high in sodium and contain refined carbohydrates, which may not be ideal for those watching their salt intake or seeking whole-grain options. For a healthier spin, homemade broths, fresh vegetables, and whole-grain noodles can be incorporated to balance flavor with nutrition. Ramen Noodles with Egg is a versatile meal enjoyed worldwide as both a quick comfort food and a canvas for culinary creativity.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.