1 serving (9 grams) contains 60 calories, 1.0 grams of protein, 1.0 grams of fat, and 11.0 grams of carbohydrates.
Calories |
1621.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.0 g | 34% | |
| Saturated Fat | 13.5 g | 67% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 297.3 g | 108% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 81.1 g | ||
| protein | 27.0 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 540.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Quaker Oats Chocolate Rice Cakes are a light and crispy snack made with whole grain brown rice and a rich chocolate flavor. Inspired by modern convenience snacks, they blend health-conscious ingredients with satisfying sweetness. Each cake contains 60 calories, offering a low-calorie treat that's free from artificial colors or flavors. They're gluten-free, making them a great choice for those with dietary sensitivities. The whole grains provide fiber, supporting digestive health, while the chocolatey coating adds a touch of indulgence. However, they contain added sugars, so it's best to enjoy them in moderation as part of a balanced diet. Perfect as an on-the-go snack or paired with peanut butter or fresh fruit for a more filling option, Quaker Oats Chocolate Rice Cakes are a versatile and guilt-conscious way to satisfy your sweet cravings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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