1 serving (15 grams) contains 50 calories, 1.0 grams of protein, 0.5 grams of fat, and 11.0 grams of carbohydrates.
Calories |
793.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 174.6 g | 63% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 31.7 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Apple cinnamon rice cakes are light, crunchy snacks made by compressing puffed rice into a round shape and flavoring them with apple and cinnamon. They often originate from Western cuisines focused on healthy, convenient snack alternatives. Rice cakes have a low-calorie profile, with minimal fat and moderate carbohydrates, making them ideal for quick energy. The addition of cinnamon and apple lends subtle sweetness while increasing micronutrient content like small amounts of Vitamin C and antioxidants. They are naturally gluten-free and typically low in sugar, but variations may differ based on added ingredients. While rice cakes alone provide limited nutrition quantitatively, they serve as a versatile base for healthier toppings like nut butter, yogurt, or fresh fruit.
Store apple cinnamon rice cakes in a cool, dry place in an airtight container to preserve their crisp texture. Avoid exposure to humidity, which can make them stale or soggy.
An average apple cinnamon rice cake contains approximately 50-60 calories, 1 gram of protein, 11-12 grams of carbohydrates, and less than 1 gram of fat. It is low in fiber and does not provide significant vitamins or minerals, but it can be a low-calorie snack option.
Apple cinnamon rice cakes are typically vegan as they are made from puffed rice and natural flavorings, but it’s always advisable to check the ingredient list for additives. They are not suitable for a strict low-carb or keto diet, as they are relatively high in carbohydrates, with about 11-12 grams per serving.
Apple cinnamon rice cakes are low in calories and fat, making them a good snack for weight management. However, they are low in fiber and protein, which may lead to less satiety. Some varieties may contain added sugars, so it’s important to choose options with no added sweeteners for better health benefits.
A recommended portion size is typically 1-2 rice cakes, depending on your dietary goals. Eating them with protein or healthy fat, such as almond butter, can improve their nutritional value and keep you feeling full longer.
Apple cinnamon rice cakes often have a slightly higher carbohydrate and sugar content compared to plain rice cakes due to the added flavorings. While both types are low in calories, plain rice cakes are generally more versatile for pairing with savory or sweet toppings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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