1 serving (21 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 17.0 grams of carbohydrates.
Calories |
961.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 272 g | 98% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 256 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pure honey is a natural sweetener produced by bees that gather nectar from flowers and transform it into honey through enzymatic activity and dehydration. Originating thousands of years ago, honey has cultural significance across ancient Egyptian, Greek, and Indian cuisines, often used in desserts, beverages, and traditional remedies. Nutritionally, honey contains primarily carbohydrates, with its sugars providing quick energy. It also offers trace amounts of vitamins like B3 (niacin) and B6, plus minerals like potassium and calcium. Raw honey retains enzymes and antioxidants, such as flavonoids, which contribute to its health benefits. However, it is calorie-dense and should be consumed in moderation to avoid excessive sugar intake.
Store pure honey in a tightly sealed container at room temperature, away from direct sunlight to prevent crystallization or spoilage.
Pure honey is primarily composed of carbohydrates, specifically natural sugars like fructose and glucose. One tablespoon (21 grams) contains approximately 64 calories, 17 grams of sugar, and trace amounts of vitamins such as B vitamins and minerals like potassium. It has negligible protein and fat content.
Honey is not compatible with strict keto diets due to its high sugar and carbohydrate content. One tablespoon contains about 17 grams of carbs, which could quickly use up a large portion of the daily carb allowance for keto, typically around 20-50 grams of net carbs.
Pure honey is a natural source of antioxidants, including flavonoids and phenolic acids, which may support heart health and reduce inflammation. It has antimicrobial properties and is often used as a natural remedy for sore throats. However, its high sugar content means it should be consumed in moderation, especially for individuals with diabetes or those monitoring sugar intake.
A typical serving size of pure honey is one tablespoon (about 21 grams). While honey is a natural sweetener, it should be consumed in moderation due to its high sugar content. Adults are generally advised to limit added sugar intake to no more than 25-36 grams per day.
Pure honey offers unique benefits over refined sugar, including trace nutrients and antioxidants, making it a less processed alternative. Compared to maple syrup, honey has slightly more calories and a higher sugar content per tablespoon. However, both are natural sweeteners that should be consumed in moderation as part of a balanced diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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