1 serving (100 grams) contains 145 calories, 21.0 grams of protein, 5.0 grams of fat, and 1.5 grams of carbohydrates.
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Nutrition Information
Calories |
348.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.0 g | 15% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 2884.6 mg | 125% | |
| Total Carbohydrates | 3.6 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 50.5 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24.0 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 601.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Protein ham
Protein Ham is a high-protein food product crafted to resemble traditional ham but fortified for added nutritional benefits. Often made from lean cuts of pork or turkey, it may include plant-based proteins and seasonings for enhanced flavor and texture. Originating from fusion cuisines focused on dietary balance, Protein Ham aims to provide a more health-conscious alternative to conventional deli meats. Rich in essential amino acids, it supports muscle repair and growth, making it a favorite among fitness enthusiasts. However, its sodium content can be significant, meaning moderation is key for those monitoring heart health or blood pressure. Whether enjoyed on a sandwich, in a salad, or as part of a breakfast platter, Protein Ham offers a versatile and satisfying option for meals.
