1 serving (60 grams) contains 200 calories, 15.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 80.0 g | 29% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 8.0 g | ||
| protein | 60 g | 120% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 6 mg | 33% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Protein bread is a nutrient-dense baked good designed to offer higher protein content compared to traditional bread. Commonly found in health-conscious cuisines globally, it often features ingredients like wheat, soy, seeds, and eggs to boost its protein levels. Originating as a functional food for athletes and those needing balanced diets, protein bread typically contains fewer carbs, making it a popular choice for low-carb diets. With approximately 8-12 grams of protein per slice depending on the recipe, it also provides key micronutrients like iron, magnesium, and B vitamins. Its fiber content may vary based on added seeds or whole grains, contributing to digestive health.
Store in a cool, dry place for up to one week or freeze for longer preservation. For optimal freshness, keep it in an airtight container.
Yes, protein bread is significantly higher in protein compared to regular bread. On average, one slice of protein bread contains 10-15 grams of protein, while standard bread typically has around 2-5 grams of protein per slice. The exact amount varies depending on the brand and ingredients used.
Protein bread can be compatible with a keto diet if it is specifically made to be low in carbohydrates. Many varieties have only 2-5 grams of net carbs per slice, but it's essential to check the nutritional label as some may contain added sugars or higher carb counts that could impact ketosis.
Protein bread is beneficial for those looking to increase their protein intake, particularly for muscle building, weight management, or satiety. However, some varieties may be high in sodium, preservatives, or artificial ingredients, so it's recommended to choose options with clean, whole-food ingredients.
A typical serving size is 1-2 slices, providing 10-30 grams of protein depending on the bread. This can fit well as part of a balanced meal or snack, but portion size depends on your daily protein goals and overall caloric intake needs.
Protein bread contains 2-3 times more protein than regular bread, making it a better choice for those looking to meet protein requirements. It is also often lower in carbs and higher in fiber. However, regular bread may be more affordable and have a softer texture, as protein bread can be denser.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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