1 serving (15 grams) contains 90 calories, 0.2 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1415.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 141.5 g | 181% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.6 mg | 26% | |
| Sodium | 2358.5 mg | 102% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 3.1 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.4 mg | 2% | |
| Iron | 0 mg | 0% | |
| Potassium | 78.6 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Piri Mayo is a zesty condiment that combines creamy mayonnaise with the bold, spicy flavors of piri piri chili peppers. Originating from Portuguese and African cuisines, piri piri peppers bring a fiery kick to dishes, while the mayo balances the heat with a rich, smooth texture. Often used as a dipping sauce or spread, Piri Mayo enhances burgers, fries, seafood, and grilled meats. Nutritionally, its chili peppers provide capsaicin, which may aid metabolism and anti-inflammatory benefits. However, due to its mayonnaise base, Piri Mayo is high in calories and fat, particularly saturated fat, making moderation key. For health-conscious options, lighter mayonnaise alternatives or recipes with reduced oil can make it a less indulgent choice. This flavorful fusion enables a delightful way to elevate meals while keeping spice lovers coming back for more.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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