1 serving (30 grams) contains 90 calories, 2.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
708.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70.9 g | 90% | |
| Saturated Fat | 47.2 g | 236% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 196.9 mg | 65% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 393.7 mg | 30% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Paturain
Paturain is a creamy, herb-infused soft cheese originating from France, often enjoyed as a spread or dip. Made from a base of cow’s milk, it is blended with a mix of flavorful herbs, garlic, and chives to create its distinct aroma and taste. Paturain is a versatile ingredient in French and European cuisine, commonly paired with bread, crackers, or fresh vegetables. While rich in calcium and protein, it is also relatively high in fat and calories, making portion control important for those mindful of their intake. Its smooth texture and bold flavor make it a delightful addition to meals or snacks, offering a balance of indulgence and nutritional value when enjoyed in moderation.
