Nutrition Facts for Pasta pesto
Image of Pasta pesto

Pasta pesto

Item Rating: 71/100

One cup of Pasta pesto is around 238 grams and contains approximately 524 calories, 14 grams of protein, 24 grams of fat, and 57 grams of carbohydrates.

Pasta Pesto is a vibrant Italian dish that combines al dente pasta with a fragrant sauce made from fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. Originating from the coastal region of Liguria, this classic recipe highlights the bold flavors of Mediterranean cuisine. Packed with antioxidants and healthy fats from the olive oil and nuts, Pasta Pesto offers a nutritious option that’s both delicious and satisfying. Whether served warm or cold, it’s a versatile meal that can elevate any dining experience. Enjoy the taste of Italy with every flavorful bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 523.8095
Total Fat 23.8095g 0%
Saturated Fat 4.2857g 0%
Polyunsaturated Fat g
Cholesterol 28.5714mg 0%
Sodium 380.9524mg 0%
Total Carbohydrate 57.1429g 0%
Dietary Fiber 3.8095g 0%
Total Sugars 2.8571g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 142.8571mg 0%
Iron 1.9048mg 0%
Potassium 285.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 11.4%
Carbs: 45.7%