1 serving (5 grams) contains 25 calories, 1.0 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 95.2 g | 122% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 476.2 mg | 36% | |
| Iron | 23.8 mg | 132% | |
| Potassium | 2381.0 mg | 50% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Organic roasted seaweed is a popular snack and cooking ingredient derived from edible sea algae, primarily nori (Pyropia species). It is commonly used in East Asian cuisines, such as Japanese, Korean, and Chinese cooking, often eaten as a snack or utilized as a wrap for sushi or rice dishes. Seaweed is nutrient-dense, offering a low-calorie profile packed with essential vitamins and minerals. It is especially rich in iodine, which supports thyroid function, along with vitamins A, C, and E, and a variety of antioxidants. Seaweed also provides small amounts of protein and an excellent source of dietary fiber, making it a beneficial food for general health.
Store in a cool, dry place in an airtight container to keep it crisp. Avoid exposure to moisture or direct sunlight.
Organic roasted seaweed is relatively low in protein, providing around 1 gram of protein per 5-gram serving. While it's not a significant source of protein, it does contain essential amino acids and is rich in other nutrients.
Yes, organic roasted seaweed is an excellent choice for a keto diet as it is very low in carbohydrates, typically containing only 1-2 grams of carbs per 5-gram serving. It is also low in calories, making it a keto-friendly snack.
Organic roasted seaweed is a nutrient-dense food, rich in iodine, which supports thyroid health, and antioxidants, such as vitamins A and C. It also provides trace minerals like magnesium, iron, and calcium. However, it should be consumed in moderation due to its naturally high sodium content.
A standard serving of organic roasted seaweed is around 5 grams, or 1 packet. This portion is low in calories (about 25-30 calories) and provides a good dose of iodine and other nutrients. Eating one or two servings per day is generally sufficient but balance is key due to its sodium content.
Organic roasted seaweed is more convenient and has a crisp texture compared to fresh seaweed, which is softer and has a higher water content. While both are nutrient-rich, roasting slightly reduces some heat-sensitive vitamins but enhances flavor, making it a popular snack option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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