1 serving (100 grams) contains 420 calories, 5.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oreo cream croissant
Indulge in the Oreo Cream Croissant, a decadent fusion of French pastry and dessert-inspired flavors. This flaky, buttery croissant is layered with a rich cream filling infused with crushed Oreo cookies for a uniquely satisfying treat. Its origins lie in the classic French croissant, elevated with a playful twist to appeal to dessert lovers. While the croissant provides essential energy through carbohydrates and a touch of protein, it is primarily a high-calorie indulgence due to its sugar-rich filling and buttery layers. This treat is best enjoyed in moderation as part of a balanced diet. Perfect for a special breakfast or as a dessert, the Oreo Cream Croissant delivers a delicious blend of creamy sweetness and crisp pastry texture that tempts the taste buds.
