1 serving (100 grams) contains 265 calories, 4.0 grams of protein, 8.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
637.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.1 mg | 20% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 108.2 g | 39% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 48.1 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 72.1 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
An orange muffin is a baked good combining flour, sugar, and fresh or zested oranges to create a tangy and sweet treat. Originating from the fusion of traditional muffin recipes with citrus flavors, it is popular in Western cuisine and often enjoyed as a breakfast item or snack. Nutritionally, orange muffins are a source of carbohydrates and potentially contain dietary fiber and vitamin C if made with whole oranges or zest. Homemade versions using whole grain flour and minimal sugar can also provide B vitamins and iron, though commercially prepared options may be higher in sugar and fat.
Store orange muffins in an airtight container at room temperature for up to 2 days or refrigerate to keep fresh for up to a week. Reheat briefly in an oven for best texture.
A typical homemade orange muffin contains approximately 200-300 calories, depending on ingredients like sugar and butter. It provides around 3-5 grams of protein, 8-12 grams of fat, and carbohydrates ranging from 25-40 grams. While it may contain small amounts of vitamin C from orange zest or juice, its nutrient profile is not particularly dense.
Orange muffins, as traditionally prepared, are not suitable for a keto diet because they are high in carbohydrates, mainly from flour and sugar. However, you can make keto-friendly orange muffins by substituting almond flour and a low-carb sweetener like erythritol.
While orange muffins can be enjoyed occasionally, they are generally high in sugar and refined carbohydrates, which may lead to energy spikes and crashes. Homemade versions with whole-grain flour and reduced sugar can be a slightly healthier option, but they should still be treated as an occasional treat rather than a staple.
The recommended portion size for an orange muffin is typically one muffin, which is considered a single serving. However, portion sizes can vary depending on the muffin's size—standard muffins are 2-3 inches in diameter, while larger café-style muffins may constitute two servings due to increased calorie and sugar content.
Both orange and blueberry muffins are similar in calories, ranging from 200-400 depending on size and recipe. Blueberry muffins often contain more natural antioxidants from the berries, while orange muffins may provide vitamin C from orange zest or juice. However, both are typically high in carbohydrates and sugar, making them comparable in terms of overall health concerns.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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