1 serving (15 grams) contains 81 calories, 0.9 grams of protein, 4.7 grams of fat, and 8.6 grams of carbohydrates.
Calories |
1273.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 73.9 g | 94% | |
| Saturated Fat | 25.2 g | 126% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.6 mg | 3% | |
| Total Carbohydrates | 135.2 g | 49% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 133.6 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.2 mg | 12% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 628.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nussnougat Creme is a sweet, creamy spread made primarily from hazelnuts, sugar, and cocoa, often enriched with vegetable oils and milk powder. Originating from European cuisine, particularly Germany and Italy, this indulgent treat is popular on bread, pastries, and as a baking ingredient. Its rich flavor comes from roasted hazelnuts and cocoa, offering a nutty, chocolatey experience. While it provides energy and some nutrients like calcium and iron, its high sugar and fat content—especially saturated fats—make it a product that should be enjoyed in moderation. Nussnougat Creme is best consumed as an occasional treat rather than a staple, as excessive consumption may contribute to weight gain and other health concerns. Look for variations with reduced sugar or natural ingredients for a slightly healthier option while savoring its luxurious taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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