1 serving (26 grams) contains 140 calories, 7.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
1272.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.6 g | 81% | |
| Saturated Fat | 40.9 g | 204% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 227.3 mg | 75% | |
| Sodium | 545.5 mg | 23% | |
| Total Carbohydrates | 90.9 g | 33% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 90.9 g | ||
| protein | 63.6 g | 127% | |
| Vitamin D | 727.3 mcg | 3636% | |
| Calcium | 2363.6 mg | 181% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 2727.3 mg | 58% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nido Powder is a powdered milk product produced by Nestlé, offering convenient shelf-stable dairy nutrition. Originating from Switzerland, Nido is widely used across global cuisines, particularly in Hispanic and African households where it enhances desserts, beverages, and savory dishes. Made from cow's milk, Nido Powder is fortified with essential vitamins and minerals such as calcium, vitamin D, and iron, which support bone health and overall development, especially in children. It contains full cream milk solids, offering a rich, creamy flavor ideal for cooking or drinking. While it provides beneficial nutrients, its high fat content, including saturated fats, and calorie density may be considerations for those monitoring their dietary intake. Nido Powder serves as a versatile alternative for fresh milk, ensuring accessibility and long-term storage without refrigeration, making it a practical choice for families worldwide.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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