1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 15.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 126.2 mg | 42% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.2 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mount Barker Peri Peri Chicken is a flavorful dish inspired by African and Portuguese cuisine, combining tender cuts of free-range chicken with a vibrant, spicy marinade. The Peri Peri sauce is made from fiery bird’s eye chili peppers, garlic, lemon, vinegar, and a blend of aromatic spices, delivering a bold punch of heat and tang. Known for its protein-rich content, the chicken provides essential nutrients for muscle growth and repair while remaining relatively low in saturated fats, depending on the cooking method. Grilling or baking is recommended to keep it healthier. The chili in the sauce offers antioxidants and may promote metabolism. However, the dish can be high in sodium if the marinade is overused, so portion control is key. Perfect for those seeking a flavorful, nutrient-packed meal, Mount Barker Peri Peri Chicken brings a zesty twist to healthy eating while satisfying spicy cravings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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