1 serving (38 grams) contains 80 calories, 9.0 grams of protein, 3.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.7 g | 23% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1562.5 mg | 67% | |
| Total Carbohydrates | 18.7 g | 6% | |
| Dietary Fiber | 12.5 g | 44% | |
| Sugars | 0 g | ||
| protein | 56.2 g | 112% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125.0 mg | 9% | |
| Iron | 7.5 mg | 41% | |
| Potassium | 562.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
MorningStar Farms Sausage Patties are a plant-based alternative to traditional breakfast sausage, crafted to deliver savory flavor and meaty texture without animal products. Made primarily from soy protein, these patties are seasoned with a blend of spices to achieve a satisfying taste reminiscent of classic breakfast cuisine. They are cholesterol-free, contain no saturated fat, and offer a notable amount of protein per serving, making them a heart-smart option compared to pork-based sausages. Additionally, they are an excellent source of fiber, supporting digestive health. Perfect for vegetarian or flexitarian diets, these patties are versatile and pair well with a variety of breakfast dishes, from scrambled eggs to pancakes. However, they contain processed ingredients and sodium levels worth monitoring for those watching their intake. MorningStar Sausage Patties provide a convenient, healthier alternative for those seeking to reduce meat consumption while enjoying familiar breakfast flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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