1 serving (50 grams) contains 150 calories, 2.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 94.6 g | 34% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 37.9 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Molen lilit is a popular Indonesian snack consisting of bananas wrapped in a thin dough and deep-fried. Originating from Indonesia, this cuisine showcases the country's love for tropical fruits and creative street food. The dish primarily utilizes ripe bananas which are rich in natural sugars, paired with a wheat-based pastry dough. Molen lilit is energy-dense due to its carbohydrate and fat content, making it a calorie-rich treat that provides quick energy. Although it is not considered a nutritionally balanced food, bananas used in molen lilit offer key nutrients like vitamin C, manganese, and potassium.
Molen lilit is best enjoyed fresh but can be stored in an airtight container at room temperature for up to 1 day. To retain its crispiness, reheat in the oven or air fryer.
Molen Lilit, an Indonesian snack made from bananas wrapped in fried dough, is generally high in carbohydrates due to the dough and bananas. A medium-sized piece (approximately 50g) typically contains around 120-150 calories, 2-3g of protein, 5-7g of fat, and 15-20g of carbohydrates. It is also a source of potassium from the banana, offering about 150mg per serving.
Molen Lilit is not suitable for a keto diet because it is high in carbohydrates. The banana and fried dough contribute significantly to the carb content, with one serving containing approximately 15-20g carbs, far exceeding the daily carb limits for ketogenic diets.
While Molen Lilit can be an enjoyable treat, it is typically deep-fried, which increases its fat and calorie content. Regular consumption could contribute to weight gain or high cholesterol, especially if prepared with unhealthy oils. Alternatively, it provides potassium and some fiber from the banana, making it a better choice than purely sugary snacks.
The recommended serving size for Molen Lilit is one medium-sized piece (about 50g), which contains approximately 120-150 calories. This portion allows you to enjoy the snack without overindulging, and pairing it with a fresh salad or tea can balance the overall meal.
Molen Lilit differs from traditional banana fritters as it involves wrapping banana in dough before frying, unlike banana fritters which are typically coated in batter. This makes Molen Lilit denser and slightly higher in calories, while fritters are more airy and can absorb more oil depending on preparation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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