1 serving (250 grams) contains 400 calories, 25.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mole Chicken Enchiladas are a savory dish rooted in traditional Mexican cuisine, combining tender shredded chicken with rich, complex mole sauce wrapped in soft corn tortillas. Mole, a signature Mexican sauce, is crafted from a blend of chili peppers, spices, nuts, seeds, and a touch of chocolate, creating a unique balance of sweet and savory flavors. Topped with melted cheese and fresh garnishes like cilantro and onion, this dish is both comforting and flavorful. Nutritionally, it provides a good source of protein from the chicken and vitamins from the spices used in the mole. However, depending on preparation, it can be calorie-dense due to cheese, oil, and the mole's rich ingredients. Pairing with a fresh side, like a salad or steamed vegetables, can help balance the meal for a more health-conscious option. A perfect choice for those seeking a taste of authentic Mexican culinary tradition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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