1 serving (200 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 2.4 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Moimoi Wrap is a delicious and nutrient-packed dish rooted in West African cuisine, particularly Nigerian flavors. Made from steamed, blended black-eyed peas or brown beans, its texture is soft yet firm, and it's traditionally seasoned with a mix of onions, peppers, and spices for a savory, mildly spicy taste. Often wrapped in banana leaves or foil for cooking, this dish has a beautiful earthy aroma. Moimoi is rich in plant-based proteins, iron, and dietary fiber, making it an excellent option for vegetarians and anyone seeking a protein-rich meal. It’s also low in fat and cholesterol-free. However, the calorie content can increase if excessive oil is added during preparation or when served with calorie-dense accompaniments. Whether enjoyed as a light meal or a side dish, Moimoi Wrap is a wholesome, flavorful choice that highlights the richness of African culinary traditions.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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