1 serving (50 grams) contains 150 calories, 5.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
710.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 1421.8 mg | 61% | |
| Total Carbohydrates | 94.8 g | 34% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 379.1 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini sausage bread is a savory baked good that combines soft, enriched bread dough with a filling or topping of sausage. This dish is commonly associated with Western and Asian bakeries, particularly popular in countries like Japan, South Korea, and the Philippines. The bread itself is typically made from white flour, yeast, milk, sugar, and butter, while the sausage adds a salty and flavorful protein source. A single mini sausage bread roll (around 50g) contains approximately 180-220 calories, with macronutrients mainly from carbohydrates and some fats, and a moderate protein content. It also contains small amounts of B vitamins and iron from the sausage and enriched flour.
Store mini sausage bread in an airtight container at room temperature for up to 2 days, or refrigerate for 4-5 days. Reheat before serving for the best texture.
A typical mini sausage bread contains about 150-200 calories per serving, depending on the recipe and size. It usually provides around 5-7 grams of protein, primarily from the sausage and potentially any cheese used in the recipe.
Traditional mini sausage bread is not keto-friendly as it typically contains refined wheat flour, which is high in carbohydrates. A regular serving can have about 20-30 grams of carbs. However, low-carb or keto versions can be made using almond or coconut flour as substitutes.
Mini sausage bread often contains processed meat (sausages), which can be high in sodium and saturated fats. Consuming too much processed meat has been linked to health concerns like heart disease and certain cancers. For a healthier option, opt for sausages with minimal preservatives and whole-grain bread where possible.
A recommended portion size would be one or two mini sausage breads per meal, depending on your overall caloric and nutritional needs. Pairing it with a side of vegetables or a salad can help balance the meal and increase fiber intake.
Both mini sausage bread and pigs in a blanket feature sausages wrapped in a form of bread, but pigs in a blanket are usually made with puff pastry, which is higher in fat due to its buttery layers. Mini sausage bread made with standard bread dough may have slightly fewer calories and less fat, depending on the recipe.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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