1 serving (25 grams) contains 125 calories, 1.2 grams of protein, 6.2 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1250 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.5 g | 80% | |
| Saturated Fat | 37.5 g | 187% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 250 mg | 10% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 125 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125 mg | 9% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Milk tray chocolates
Milk Tray Chocolates are a popular assortment of milk chocolates, originating from the United Kingdom and produced by Cadbury. Known for their smooth texture and variety, the collection typically includes fillings such as caramel, fruit-flavored creams, nuts, and truffle centers, all enveloped in Cadbury’s signature milk chocolate. While they provide a source of energy due to their sugar and fat content, Milk Tray Chocolates should be consumed sparingly as they are high in calories and added sugars, which can contribute to weight gain and other health concerns if overconsumed. These chocolates contain some cocoa-derived antioxidants, but the benefits are offset by the presence of saturated fats and refined ingredients. Milk Tray is best enjoyed as an occasional treat, offering indulgence and variety in its flavors while representing a quintessential British confectionery tradition.
