1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
440 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28 g | 56% | |
| Vitamin D | 24 mcg | 120% | |
| Calcium | 800 mg | 61% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 80 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mild Cheddar shredded cheese is a popular dairy product originating from England, where Cheddar cheese was first developed over 800 years ago. It is a softer, creamier version of traditional Cheddar cheese, typically aged for a shorter period, resulting in its mild flavor profile. It is widely used in Western cuisines, particularly in dishes such as casseroles, tacos, and sandwiches. Nutritionally, mild Cheddar is a good source of protein, calcium, and phosphorus, with moderate levels of fat and sodium. It provides essential vitamins like vitamin A and B12, making it valuable for bone health and cellular functions. However, it is calorie-dense due to the fat content, so portion control is recommended for those monitoring their caloric intake.
Store shredded mild Cheddar cheese in an airtight container or the original packaging in the refrigerator at or below 40°F. To maintain freshness, use within 5-7 days of opening and avoid exposure to air.
Yes, mild cheddar shredded cheese is relatively high in protein, containing about 7 grams of protein per 1-ounce (28 grams) serving. Protein is essential for building and repairing tissues, making this cheese a good option for a protein boost.
Yes, mild cheddar shredded cheese is keto-friendly because it is low in carbohydrates, with less than 1 gram of carbs per 1-ounce serving. Its high fat content (approximately 9 grams per serving) aligns well with the macronutrient ratios of the ketogenic diet.
Mild cheddar shredded cheese provides calcium for strong bones and teeth, as well as vitamin A for eye health. However, it is high in saturated fat (about 6 grams per serving), so excessive intake may contribute to heart health concerns. Moderation is key for a balanced diet.
A typical serving size of mild cheddar shredded cheese is 1 ounce (28 grams), which is roughly a small handful or one-third of a cup. This serving amount provides approximately 110 calories, making it easy to portion for cooking or snacking.
Mild cheddar shredded cheese has a smoother and creamier flavor compared to sharp cheddar, which has a tangy and more pronounced taste due to longer aging. Nutritionally, they are similar in calories, protein, and fat content, but sharp cheddar may contain slightly higher sodium levels.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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