1 serving (140 grams) contains 340 calories, 10.0 grams of protein, 18.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
576.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.5 g | 39% | |
| Saturated Fat | 13.6 g | 68% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.8 mg | 16% | |
| Sodium | 983.1 mg | 42% | |
| Total Carbohydrates | 61.0 g | 22% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 3.4 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.9 mg | 2% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 339.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Michidean Jamaican Beef Patty is a savory pastry rooted in traditional Jamaican cuisine, offering a flavorful blend of Caribbean spices and hearty ingredients. The golden, flaky crust is crafted from seasoned dough, encasing a well-seasoned filling of ground beef, onions, peppers, and rich spices such as turmeric and paprika. This handheld delight embodies the vibrant flavors of Jamaica, making it a popular snack or meal staple. While the beef patty provides a source of protein from the meat filling, its crust adds carbohydrates for energy. However, the pastry’s buttery texture often indicates a higher fat content, and the spices may contribute to a higher sodium level. Enjoyed in moderation, Michidean Jamaican Beef Patties bring the authentic taste of Jamaica to your plate while serving as a satisfying comfort food or quick on-the-go option.