1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 32.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1072.6 mg | 46% | |
| Total Carbohydrates | 50.5 g | 18% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 11.0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Australia Cheeseburger is a classic fast-food staple inspired by American cuisine. It features a seasoned, grilled beef patty layered with a slice of melted cheese, tangy pickles, finely chopped onions, ketchup, and mustard, all nestled inside a soft, lightly toasted bun. Its simple combination of flavors delivers a satisfying balance of savory and tangy notes. While the cheeseburger provides a source of protein and carbohydrates, it is also relatively high in saturated fats, sodium, and calories due to its processed components and condiments. Consumers seeking a healthier option may consider balancing their meal with a side salad or water. Overall, the Cheeseburger offers a convenient, flavorful choice for those enjoying the occasional indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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