1 serving (30 grams) contains 140 calories, 1.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 80.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McAllister’s Small Sugar Cookies are bite-sized treats made from a classic blend of sugar, butter, flour, and eggs, delivering a sweet and buttery flavor with a soft, crumbly texture. Originating from traditional American baking, these cookies embody the simplicity and indulgence of classic desserts. While they are a delightful snack or dessert option, their nutritional profile leans toward indulgence rather than health-conscious eating. With sugar as a primary ingredient, they are high in calories and added sugars, which makes them a less suitable choice for those watching their sugar intake. They do contain a small amount of protein from the eggs and some energy-providing carbohydrates, but they are low in fiber and other essential nutrients. Perfect for occasional enjoyment, McAllister’s Small Sugar Cookies are best savored as a treat in moderation.