1 serving (30 grams) contains 140 calories, 1.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 80.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McAllister’s Small Sugar Cookies are bite-sized treats made from a classic blend of sugar, butter, flour, and eggs, delivering a sweet and buttery flavor with a soft, crumbly texture. Originating from traditional American baking, these cookies embody the simplicity and indulgence of classic desserts. While they are a delightful snack or dessert option, their nutritional profile leans toward indulgence rather than health-conscious eating. With sugar as a primary ingredient, they are high in calories and added sugars, which makes them a less suitable choice for those watching their sugar intake. They do contain a small amount of protein from the eggs and some energy-providing carbohydrates, but they are low in fiber and other essential nutrients. Perfect for occasional enjoyment, McAllister’s Small Sugar Cookies are best savored as a treat in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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