1 serving (240 grams) contains 5 calories, 0.5 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
5.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 1.0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.5 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 27 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Matcha tea is a finely ground green tea powder from Japan, traditionally used in Japanese tea ceremonies. It is made from specially grown and shade-cultivated green tea leaves called 'tencha,' which are de-veined and de-stemmed before being stone-ground into powder. Matcha is nutritionally dense, offering a concentrated source of antioxidants, particularly catechins, as well as L-theanine, caffeine, chlorophyll, and small amounts of vitamins A, C, and E. A single gram (approximately one serving) contains only 3 calories but provides powerful health benefits due to its high phytonutrient content.
Store matcha in a cool, dry place away from moisture, light, and air in an airtight container to preserve its freshness and avoid oxidation. Refrigeration is recommended for long-term storage.
Matcha tea is low in calories, with only around 3 calories per gram. It contains minimal protein (approximately 0.27g per gram) and is rich in antioxidants, particularly catechins like EGCG. It's also a good source of vitamin C, vitamin A, potassium, and small amounts of iron and calcium.
Yes, matcha tea is entirely keto-friendly and low-carb as it contains negligible carbohydrates, less than 1 gram per serving. Be mindful of added sweeteners or milk, which may affect its keto compatibility.
Matcha tea is known for its high antioxidant levels, which may reduce inflammation and support heart and brain health. It also contains L-theanine, which promotes calm focus and reduces stress. However, due to its caffeine content (around 70mg per teaspoon), excessive consumption can cause jitteriness or sleep disturbances in sensitive individuals.
The standard serving size for matcha tea is 1 to 2 teaspoons (2 to 4 grams) daily. Consuming more than 5 grams per day may lead to excessive caffeine intake, so moderation is key.
Matcha contains higher levels of antioxidants and caffeine than regular green tea, as you consume the whole powdered leaf rather than steeping it. To prepare matcha, whisk 1 teaspoon of powder with 2-3 ounces of hot water (not boiling) until frothy, or mix into milk for a matcha latte.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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