1 serving (100 grams) contains 20 calories, 1.2 grams of protein, 0.1 grams of fat, and 4.5 grams of carbohydrates.
Calories |
47.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 10.7 g | 3% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 6.0 g | ||
| protein | 2.9 g | 5% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Luffa, commonly known as sponge gourd or ridge gourd, is a vine vegetable native to tropical and subtropical regions, particularly in Asia where it is a staple in various cuisines. It is characterized by its long, cylindrical shape and fibrous texture when mature. Young luffa fruits are tender and edible, often cooked in stir-fries, soups, or stews. Luffa is a low-calorie vegetable, providing only 20 calories per 100 grams. It is a good source of dietary fiber (1.2 g), vitamin C (10 mg), and small amounts of calcium and iron, making it a nutritionally light yet beneficial addition to meals.
Store fresh luffa in the refrigerator, unwashed, in a perforated plastic bag for up to one week. Rinse and peel before cooking to remove the tough outer skin.
Luffa is not particularly high in protein, containing about 1.2 grams of protein per 100 grams. While it can contribute to your protein intake, it is mainly valued for its low calorie and carbohydrate content rather than being a protein-rich food.
Yes, luffa can be included in a keto diet as it contains 4.5 grams of carbs and 1.2 grams of fiber per 100 grams, resulting in a net carb content of 3.3 grams. However, it should be consumed in moderation to ensure you stay within your daily carb limit.
Luffa is low in calories (20 per 100 grams) and rich in water content, making it a hydrating and weight-loss-friendly food. It also provides 1.2 grams of fiber, which supports digestion, and contains small amounts of essential vitamins and minerals like vitamin C and potassium.
A standard serving size of luffa is about 100-150 grams, which provides 20-30 calories, around 1.8 grams of fiber, and a low amount of fat and sugar. This amount can be adjusted depending on your total calorie or carbohydrate goals.
Luffa and zucchini are both low in calories and carbs, but luffa is slightly higher in net carbs due to its 4.5 grams of total carbohydrates compared to zucchini's 3.1 grams per 100 grams. In cooking, luffa is spongier and absorbs flavors well, whereas zucchini has a smoother texture and milder taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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