1 serving (28 grams) contains 85 calories, 7.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
726.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.3 g | 65% | |
| Saturated Fat | 29.9 g | 149% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 128.2 mg | 42% | |
| Sodium | 1453.0 mg | 63% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Low-moisture part-skim mozzarella cheese is a versatile dairy product commonly used in Italian and American cuisines, particularly on pizzas and in casseroles. Originating from traditional Italian mozzarella made from cow's milk, this variety is drained of excess whey during production, resulting in lower moisture content and a firmer texture. It is lower in fat compared to whole-milk mozzarella, making it appealing for those monitoring fat intake. A 1-ounce (28g) serving provides approximately 80 calories, 6 grams of protein, 6 grams of fat, and is a good source of calcium, contributing around 200mg (20% of the Daily Value). It also contains essential vitamins like B12 and riboflavin, with minimal carbohydrates at under 1 gram per serving.
Store in the refrigerator at 35–40°F, tightly sealed to prevent drying. Once opened, use within 5–7 days for optimal freshness.
Yes, Low Moisture Part-Skim Mozzarella Cheese is a good source of protein, typically offering around 7 grams of protein per 1-ounce serving. This makes it a great option for those looking to add a protein boost to their meals or snacks.
Yes, Low Moisture Part-Skim Mozzarella Cheese is compatible with a keto diet as it is low in carbohydrates, containing only about 1 gram of carbs per 1-ounce serving. It also provides healthy fats, which align well with keto diet requirements.
Mozzarella cheese offers important nutrients like calcium for strong bones and protein for muscle repair. However, it is moderately high in sodium, with about 170-200 mg per ounce, and saturated fat, so it should be consumed in moderation if you're watching these factors.
The standard serving size is 1 ounce, which amounts to approximately one slice or a small handful if shredded. This serving contains around 70-80 calories, making it a convenient portion for snacking or meal preparation.
Low Moisture Part-Skim Mozzarella Cheese has less fat and fewer calories compared to whole milk mozzarella, making it a lighter option. While both versions are similar in protein content, the skim version has a slightly firmer texture and melts well, making it ideal for recipes like pizza or casseroles.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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