1 serving (28 grams) contains 60 calories, 8.0 grams of protein, 3.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
512.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.6 g | 32% | |
| Saturated Fat | 17.1 g | 85% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 85.5 mg | 28% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 68.4 g | 136% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Light Mozzarella Sticks are a lower-calorie twist on the classic American appetizer. Made with reduced-fat mozzarella cheese, each stick is coated in a crispy breading crafted from whole-grain breadcrumbs or a lighter alternative, then baked or air-fried instead of deep-fried to minimize added oils and saturated fats. Originating from Italian-American cuisine, mozzarella sticks are a beloved comfort food that skillfully blends gooey melted cheese with a satisfying crunch. The light version is a healthier choice, offering a good source of calcium and protein while reducing calorie and fat content compared to traditional options. Although still a treat, they’re lower in sodium and cholesterol, making them more heart-friendly. Pair them with marinara sauce for added nutrients from tomatoes or enjoy them as a guilt-free snack. While portion control is still important, Light Mozzarella Sticks offer indulgence in a more balanced and mindful way.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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