Lebanese bread
One cup of Lebanese bread is around 240 grams and contains approximately 686 calories, 23 grams of protein, 3.8 grams of fat, and 137 grams of carbohydrates.
Lebanese Bread is a delicious and versatile flatbread, traditionally made from just flour, water, salt, and yeast. Originating from the heart of Middle Eastern cuisine, it serves as the perfect accompaniment to a variety of dishes, from savory dips like hummus to grilled meats. This light and airy bread is naturally low in fat and calories, making it a healthier alternative to heavier bread varieties. Rich in carbohydrates, it provides the energy you need while complementing a balanced diet. Whether enjoyed fresh or used to wrap flavorful fillings, Lebanese Bread is a staple that brings a taste of Lebanon to your table.
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