1 serving (66 grams) contains 140 calories, 3.0 grams of protein, 7.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 16.1 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 89.3 mg | 29% | |
| Sodium | 160.7 mg | 6% | |
| Total Carbohydrates | 60.7 g | 22% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 46.4 g | ||
| protein | 10.7 g | 21% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 0 mg | 0% | |
| Potassium | 535.7 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lactate ice cream vanilla
Lactate Ice Cream Vanilla is a creamy, lactose-free dessert crafted for those seeking a sweet treat without digestive discomfort. Made with real vanilla, this ice cream delivers a classic, rich flavor while using lactase-enzyme-infused dairy or lactose-free milk as its base. Its smooth texture and wholesome ingredients make it a comforting choice for individuals with lactose intolerance. Originating from the desire to recreate traditional ice cream for sensitive stomachs, this dessert remains a favorite in Western-inspired cuisines. While it’s moderately high in sugars, it provides a source of calcium and vitamin D, important for bone health. Enjoy in moderation as part of a balanced diet for a delightful and tummy-friendly indulgence.
